Estas son las cinco tendencias definirán la forma de consumir alimentos en 2026, según análisis de Cargill

diciembre 22, 2025

TL;DR

Five consumer trends identified by Cargill's TrendTracker will shape food and beverage choices in Colombia by 2026.
Consumers are increasingly focused on holistic well-being, including physical, emotional, and mental health.
Longevity is viewed as a lifestyle choice, with a focus on quality of life and long-term well-being.
Consumers seek a balance between health and enjoyment, opting for 'guilt-free' pleasures.
Food is becoming a multisensory experience, with interest in new flavors, formats, and cultural fusions.
Value is redefined beyond price, incorporating quality, nutrition, experience, and accessibility.
Cargill's recent achievements in Colombia include exporting chicken to Japan and investing in local infrastructure.
The company aims to strengthen food security, innovation, and local talent in line with consumer trends.

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